TIMES SINGAPORE, MADIUN – Since its first time of opening Resto Srasa Desa Madiun has been flooded with customers. This restaurant has managed to steal the customers attention with their authentic tastes of sambal.

We all know that sambal has become one must to serve companion dishes for the local community. Their dining will feel incomplete without it. Little did you know, there are dozens variety of sambal in the country. Each has its own distictive. And that's what this restaurant trying to give.

"Since the first opening day till the last peak season on Eid Al Fitr, there has been lots of customers coming to this restaurant and posted their moments on their social media," Natalia Kristiva, one of the manager of Resto Srasa Desa Madiun said.

The spicy level varied from easy one to the top. You could take and choose your own sambal which they served on a buffet style dining. This restaurant will bring the authentic suburban area taste and elevate it on their table.

Resto Srasa Desa Madiun also has another country side dishes like lodeh and rawon. Some tasty typical meals you could only find in country side like jenang and jamu or herbal drink could also be found in this restaurant.